INGREDIENTS:
1/4 cup TABASCO® Chipotle Sauce
2 kilograms of lean beef
2 cloves of garlic, chopped
1 teaspoon salt
6 hamburger buns
Green salad
Tomato slices
PREPARATION:
Combine ground beef, 1/4 cup TABASCO® Chipotle Sauce, garlic, and salt in a large bowl and mix well. Form 6 burger patties in your palms. Grill or pan fry the burgers. Cut the bun in half and place the burger patty on the bottom and drizzle with TABASCO® Chipotle Sauce. Add the lettuce and tomatoes and cover with the remaining bun halves.